While some people prefer to indulge in delicious, savory dishes, there are millions more who derive far more pleasure from learning how to prepare those perfect appetizers, desserts, and main courses. With the information in this article, you can get a head start on your path to becoming the next best chef!
To use up odds and ends of veggies and meats lingering in your fridge before shopping day, throw together a tasty wok of fried rice. Cool, day-old rice is best, but if you must make it fresh, cut the water by just a bit to make slightly drier rice. Fry the meats and veggies in a bit of oil; then, add the rice and season with soy sauce, garlic, ginger and other spices.
Although you may want to impress them with something fancy, never try a new recipe when cooking for someone important. Whether it is a love interest, boss or new in-laws, you want to impress them with your cooking. Make sure you please them by cooking something you know you can cook well.
To use up odds and ends of veggies and meats lingering in your fridge before shopping day, throw together a tasty wok of fried rice. Cool, day-old rice is best, but if you must make it fresh, cut the water by just a bit to make slightly drier rice. Fry the meats and veggies in a bit of oil; then, add the rice and season with soy sauce, garlic, ginger and other spices.
Although you may want to impress them with something fancy, never try a new recipe when cooking for someone important. Whether it is a love interest, boss or new in-laws, you want to impress them with your cooking. Make sure you please them by cooking something you know you can cook well.
Fresh fruits, such as apples, avocados, bananas, peaches and pears are likely to turn brown when sliced and exposed to air. Lemon and salt water will stop the process, but the best flavor to use to stop the browning is by dipping the fruit in pineapple juice. A quick dip will work just fine, so there is no need to soak the fruit.
Make your homemade dressings even healthier. When you are preparing your own creamy dressings in the kitchen, you can substitute yogurt for mayonnaise. This will make the flavor of your dressing lighter, and will have a positive impact on your health. Use yogurt in most recipes that call for mayonnaise.
To get perfectly cooked salmon that is not too dry, remove it from heat when the fish is opaque and it flakes if you press gently with the back of a fork or spoon. Salmon dries out quickly and is easy to overcook, and because it stays pink, color is not an accurate indication of doneness.
Clean up made easy! Don't make washing up a chore - if you have a dishwasher you really don't need to hand wash the dishes first. Simply rinse off the large chunks of food with warm water. The hand-washing detergent used on dishes can leave a film inside your dishwasher. Load the machine according to the manufacturer's instructions, turn it on and relax!
Cook correct portions. Many people cook much more food than they actually need or will even eat. Account for how many people will be eating and prepare the meal accordingly. This will not only save your household some money by cutting down on wasted leftovers, it can also help you eat healthier.
Ditch the roasting rack when roasting a chicken, instead laying the bird on a bed of thick onion slices lining an oiled pan. The onions will absorb the juices from the chicken as it cooks, and you can whip up a delicious sauce with them by adding some stock or water and reducing the mixture while the chicken rests on the carving board.
Have you ever looked for a specific recipe only to come up short? This is why it's a good thing to have a recipe box or book
Make your homemade dressings even healthier. When you are preparing your own creamy dressings in the kitchen, you can substitute yogurt for mayonnaise. This will make the flavor of your dressing lighter, and will have a positive impact on your health. Use yogurt in most recipes that call for mayonnaise.
To get perfectly cooked salmon that is not too dry, remove it from heat when the fish is opaque and it flakes if you press gently with the back of a fork or spoon. Salmon dries out quickly and is easy to overcook, and because it stays pink, color is not an accurate indication of doneness.
Clean up made easy! Don't make washing up a chore - if you have a dishwasher you really don't need to hand wash the dishes first. Simply rinse off the large chunks of food with warm water. The hand-washing detergent used on dishes can leave a film inside your dishwasher. Load the machine according to the manufacturer's instructions, turn it on and relax!
Cook correct portions. Many people cook much more food than they actually need or will even eat. Account for how many people will be eating and prepare the meal accordingly. This will not only save your household some money by cutting down on wasted leftovers, it can also help you eat healthier.
Ditch the roasting rack when roasting a chicken, instead laying the bird on a bed of thick onion slices lining an oiled pan. The onions will absorb the juices from the chicken as it cooks, and you can whip up a delicious sauce with them by adding some stock or water and reducing the mixture while the chicken rests on the carving board.
Have you ever looked for a specific recipe only to come up short? This is why it's a good thing to have a recipe box or book
Clean up made easy! Don't make washing up a chore - if you have a dishwasher you really don't need to hand wash the dishes first. Simply rinse off the large chunks of food with warm water. The hand-washing detergent used on dishes can leave a film inside your dishwasher. Load the machine according to the manufacturer's instructions, turn it on and relax!
Cook correct portions. Many people cook much more food than they actually need or will even eat. Account for how many people will be eating and prepare the meal accordingly. This will not only save your household some money by cutting down on wasted leftovers, it can also help you eat healthier.
Ditch the roasting rack when roasting a chicken, instead laying the bird on a bed of thick onion slices lining an oiled pan. The onions will absorb the juices from the chicken as it cooks, and you can whip up a delicious sauce with them by adding some stock or water and reducing the mixture while the chicken rests on the carving board.
Have you ever looked for a specific recipe only to come up short? This is why it's a good thing to have a recipe box or book to hold all those valuable, family favorites. You can categorize them by appetizer, pasta, soups, meats, casseroles, etc. The categories are endless and should be done in a way you will easily be able to find them. You don't want to lose Grandma's famous chocolate chip recipe, right?
As this article reveals, cooking can be something that you truly can enjoy. By using the guidelines in this article, you can be at ease in the kitchen and have confidence in your skills. You will just keep getting better and before you know it, you will truly enjoy cooking and preparing delicious meals for your loved ones.
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Cook correct portions. Many people cook much more food than they actually need or will even eat. Account for how many people will be eating and prepare the meal accordingly. This will not only save your household some money by cutting down on wasted leftovers, it can also help you eat healthier.
Ditch the roasting rack when roasting a chicken, instead laying the bird on a bed of thick onion slices lining an oiled pan. The onions will absorb the juices from the chicken as it cooks, and you can whip up a delicious sauce with them by adding some stock or water and reducing the mixture while the chicken rests on the carving board.
Have you ever looked for a specific recipe only to come up short? This is why it's a good thing to have a recipe box or book to hold all those valuable, family favorites. You can categorize them by appetizer, pasta, soups, meats, casseroles, etc. The categories are endless and should be done in a way you will easily be able to find them. You don't want to lose Grandma's famous chocolate chip recipe, right?
As this article reveals, cooking can be something that you truly can enjoy. By using the guidelines in this article, you can be at ease in the kitchen and have confidence in your skills. You will just keep getting better and before you know it, you will truly enjoy cooking and preparing delicious meals for your loved ones.
About the Author:
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