Martinis are cherished and loved by many cocktail aficionados all over the world. It has survived for a hundred years and amongst many rises and falls in popularity. It has enticed many famous individuals in history such as Franklin Roosevelt and Ian Fleming who even used the drink in his ever so popular James Bond novels. Today it has transformed into a versatile alcoholic beverage enjoyed by many.
A standard martini is made by mixing gin or vodka with dry vermouth. Sometimes an olive is added as a garnish. Sometimes the olive will be stuffed with cheese, almonds or anchovies. Some add a lemon twist to their martinis. But this is a matter of preference as many choose to have it without the olive or any other garnish. The drink has many variations. You can find so many recipes to make a variety of martinis. One such martini is the dirty martini. The preparation for a dirty martini is interesting.
To make a dirty martini, the cocktail glass has to be chilled. A little bit of water and an ice cube is added to the glass after which it is kept in a freezer for a couple of minutes. While the glass is getting chilled, gin, vermouth, brine and an olive is put into a shaker and is tossed. This effectively mixes all the ingredients together and creates a unique flavor. It is essential to add all the ingredients together. After the glass is taken out of the freezer, you have to remove the water and the ice cube and pour in the drink.
The dirty martini may sound a bit provocative but in fact it is actually quite the opposite. It is made by mixing gin and dry vermouth just like a standard martini but in addition to that olive juice or brine is mixed in with the drink. The inclusion of brine gives the martini a somewhat cloudy appearance compared to the crystal clear standard martini. Hence the name dirty martini. However you have to be careful when adding brine. Too much brine can ruin the drink. You have to add just the right amount of brine to get an amazing dirty martini.
To make a dirty martini, the cocktail glass has to be chilled. A little bit of water and an ice cube is added to the glass after which it is kept in a freezer for a couple of minutes. While the glass is getting chilled, gin, vermouth, brine and an olive is put into a shaker and is tossed. This effectively mixes all the ingredients together and creates a unique flavor. It is essential to add all the ingredients together. After the glass is taken out of the freezer, you have to remove the water and the ice cube and pour in the drink.
The dirty martini may sound a bit provocative but in fact it is actually quite the opposite. It is made by mixing gin and dry vermouth just like a standard martini but in addition to that olive juice or brine is mixed in with the drink. The inclusion of brine gives the martini a somewhat cloudy appearance compared to the crystal clear standard martini. Hence the name dirty martini. However you have to be careful when adding brine. Too much brine can ruin the drink. You have to add just the right amount of brine to get an amazing dirty martini.
The dirty martini may sound a bit provocative but in fact it is actually quite the opposite. It is made by mixing gin and dry vermouth just like a standard martini but in addition to that olive juice or brine is mixed in with the drink. The inclusion of brine gives the martini a somewhat cloudy appearance compared to the crystal clear standard martini. Hence the name dirty martini. However you have to be careful when adding brine. Too much brine can ruin the drink. You have to add just the right amount of brine to get an amazing dirty martini.
Another type of martini that is loved by many is the dry martini. A dry martini is made by lessening the amount of vermouth. The martini becomes extra dry when you don't add any vermouth. Winston Churchill always preferred extra dry martini. This is strictly a matter of individual taste and preference. Martinis are famous for this very reason. They cater to people of different tastes by having so many different varieties.
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Another type of martini that is loved by many is the dry martini. A dry martini is made by lessening the amount of vermouth. The martini becomes extra dry when you don't add any vermouth. Winston Churchill always preferred extra dry martini. This is strictly a matter of individual taste and preference. Martinis are famous for this very reason. They cater to people of different tastes by having so many different varieties.
About the Author:
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